Organique Culinary Matcha 50g (Pure & Unsweetened)

Matcha is a finely ground green tea powder made from specially grown and carefully processed tea leaves. Unlike regular green tea, where leaves are steeped and discarded, matcha uses the whole leaf, giving it a rich taste and vibrant green color.

Zenfiber Matcha Powder is carefully milled to a fine texture, preserving its fresh aroma and smooth flavor.

CULINARY GRADE 

Made from mature tea leaves, Culinary Grade Matcha delivers a strong, earthy taste perfect for blending. It adds rich flavor and natural green color to lattes, pastries, and smoothies. Great for creative kitchen use.

HOW TO ENJOY:

For traditional tea, sift 1 tsp. of Zenfiber matcha powder into a bowl. Add hot water, then whisk until frothy.

For lattes, smoothies, or recipes, mix matcha into milk, juice, or batter until fully blended. Add sweetener of choice.

INGREDIENTS
Matcha green tea leaf powder (Camellia Sinensis)

STORAGE:
Store in a cool, dry place away from sunlight. Keep out of reach of children.

Product of Taiwan