The Real Happy Cow Wholefood Rendang 500g

Like our vegan beef rendang, this is made as authentically as possible for those who are focused on wholefoods and avoid gluten. This version is made from banana blossoms and chickpeas cooked with freshly made spice paste (17 herbs, aromatics and spices). 

• Gluten-Free
• Grain-Free
• Soy-Free
• Corn-Free
• Nut-Free
• Sugar-Free
• No mushroom
• No MSG

INGREDIENTS: First press coconut cream, banana blossom, chickpeas, potato, green beans red chili, lemongrass, kaffir lime, shallots, garlic, spices, coconut aminos, kosher salt

COOKING INSTRUCTIONS: To serve, heat in a small pot under low heat. Simmer for 3-5 minutes. Serve with lots of rice.

HOW TO STORE: Freezer

SHELF LIFE: 6 months

COUNTRY OF ORIGIN: Philippines