The Real Happy Cow Sinigang na Di Baka 550g

What started as a special in Good Food Sundays became a regular offering and packed for freezer storage during the pandemic. Always made fresh and always, with fresh young tamarind/sampaloc, no powders used. This is classic Filipino comfort food.

• Nut-Free
• Sugar-Free
• No mushroom
• No MSG

INGREDIENTS: Filtered water, marinated vegan meat chunks (wheat, corn, soy protein), cold-pressed coconut oil, red onion, tomato, taro, eggplant, water spinach, radish, okra, string bean, young tamarind and/or garcinia binucao, vegan seasoning (soy, salt, flour), green chili

HOW TO PREPARE: Thaw in the fridge and heat in a non-stick pan over low heat. Simmer until hot. Serve with lots of white rice.

HOW TO STORE: Freezer

SHELF LIFE: 6 months

COUNTRY OF ORIGIN: Philippines