In A Nutshell Old Smokey 200g

Due to the smoking and aging process Old Smokey cheese is fairly powerfully flavored.

USE AS: Snack, Grilled Cheeses, 

INGREDIENTS: Cashew and Pili nuts, Water, Coconut oil, Nutritional Yeast, Iodized Salt, Onion Powder, Cultures, Smoked wood chips

HOW TO PREPARE: Thaw the cheese and slice. / Hors d'oeuvre

Pan: Add the cheese and melt.

Toaster: Toast the bread until brown and add the melted cheese.                                                                                                                                            
HOW TO STORE: Keep frozen, once defrosted or thawed keep chilled and consume within 3 weeks                           

SHELF LIFE: 12 months

COUNTRY OF ORIGIN: Philippines