In A Nutshell Mozzarella 200g

This cheese is 100% animal-free, made from cultured cashew and pili nut milk. It taste and melts like real dairy mozzarella cheese.

• Gluten-free
• Soy-free
• Corn-free
• Sugar-free
• Refined-Sugar free
• No-Mushroom
• No MSG  

INGREDIENTS: Water, Cashew and Pili nuts, Coconut oil, Tapioca starch, Kappa Carrageenan, Agar-Agar, Apple Cider Vinegar, Iodized Salt, Nutritional yeast, Onion Powder and cultures.

HOW TO PREPARE: Add to Pizza, Pasta sauces, Sandwiches or Snack 

Defrost: Thaw the cheese and slice/grate

Pan:  Add the cheese and melt it.

Toaster: Toast the bread until brown then add the melted cheese.

Oven:  Add the melted cheese to the crust (Pizza) and cook. 

HOW TO STORE: Keep frozen, once defrosted or thawed keep chilled and consume within 3 weeks

SHELF LIFE: 12 months

COUNTRY OF ORIGIN: Philippines