Ichoose Muskee Musky Shiitake Mushroom Jerky 25g

Muskee Musky is a premium line of soft-dried shiitake mushroom jerky created by IChoose Global, a brand rooted in transparency, health, and sustainability. More than just a snack, Muskee Musky offers a delicious way to experience the natural richness of organic mushrooms in a modern, plant-based format.

• vegan
• cholesterol-free
• good source of fiber
  

INGREDIENTS (Sriracha and Roasted Garlic):
Organic Dried Shiitake Mushroom Stems, Garlic, Sriracha Chili Sauce, (Chili, Water, Sugar, Garlic, Salt, Vinegar), Sugar,  Vegetable Glycerin, Galangal Water, Garlic Powder,  Tomato Paste, Soy Sauce (Water, Soy, Salt, Wheat), Vinegar Powder, Contains less than 2% Brown Rice Oil,  Apple Cider Vinegar, Salt.

Each serving is made from approximately 18 grams of dried shiitake mushroom stems.

INGREDIENTS (Sweet and Spicy):
Organic Dried Shiitake Mushroom Stems, Chili Sauce (Chili, Water, Sugar, Garlic, Salt, Vinegar), Sugar, Soy Sauce (Water, Soy, Salt, Wheat), Vegetable Glycerin, Garlic Powder, Water, Shallot Powder, Vinegar Powder, Brown Rice Oil, Contains less than 2% of Apple Cider Vinegar, Spices, Chili Powder, Salt.

Each serving is made from approximately 18 grams of dried shiitake mushroom stems.

INGREDIENTS (5-Spice):
Organic Dried Shiitake Mushroom Stems, Water, Cashews, Lemongrass, Sugar, Vegetable Glycerin, Garlic Powder, Salt, Vinegar Powder, Contains less than 2% Spices, Apple Cider Vinegar, Five-Spice Powder, Chili Powder

Each serving is made from approximately 15 grams of dried shiitake mushroom stems.

INGREDIENTS (Smoked Barbecue):
Organic Dried Shiitake Mushroom Stems, Water, Chili Sauce (Corn Syrup, Red Chili Seasoning (Chili Powder, Salt, Onion, Garlic, Corn Starch), Water, Wheat Flour, Rice Flour, Wheat Kernels, Salt, Rice Wine, Soybeans, Glutinous Rice, Soybean Powder, Yeast), Water, Sugar, Soy Sauce (Water, Soy, Salt, Wheat), Vegetable Glycerin, Garlic Powder, Brown Rice Oil, Vinegar Powder, Contains less than 2% Spices, Apple Cider Vinegar, Spices, Salt,

Each serving is made from approximately 19 grams of dried shiitake mushroom stems.

INGREDIENTS (Cajun):
Organic Dried Shiitake Mushroom Stems, Water, Chili Sauce (Chili, Water, Sugar, Garlic, Salt, Vinegar), Sugar, Soy Sauce (Water, Soy, Salt, Wheat), Vegetable Glycerin, Water, Garlic Powder, Shallot Powder, Vinegar Powder, Contains less than 2% Cayenne Chili Powder, Apple Cider Vinegar, Brown Rice Oil, Spices, Salt

Each serving is made from approximately 18 grams of dried shiitake mushroom stems.

ALLERGENS:
Contains Soy and Wheat. May contain traces of cashew and sesame.

DIRECTIONS:
Ready to eat. Can use with other foods. 

STORAGE:
Keep sealed in cool, dry place. Use within 2 weeks after opening.

Made in Vietnam