Henri & Isabelle Premium Black Rice 2kg

PRODUCT DESCRIPTION

Grain: 100% whole grain

Source: Highlands of Isabela Province 

Harvest: 2026

Aroma: Fragrant 

Taste: Nutty

Texture: Soft to Medium

Uses: Plain rice, Burrito, Rissoto, Champorado, Sinkers for Yogurt Drink

COOKING PROCEDURE:

Wash & Fill: Rinse in cold water. Repeat until the water is almost clear. Fill container with enough water to cover the rice (Ideally 2 cups of water for 1 cup of rice)

Soak: Soak the rice in water for at least 30 minutes. 

Switch on & Cook: Switch on the rice cooker and allow the rice to cook. Remember to allow the rice to rest after cooking before opening the lid.

Serve & Enjoy: Serve the rice along with your favorite dishes. Enjoy your freshly cooked rice!

ADDITIONAL INFORMATION

The rice, which is black in color, contains plenty of anthocyanin (2), a powerful antioxidant that is rarely found in other foods. This antioxidant is also present in blueberries, purple grapes, purple cauliflower, and blood oranges. This antioxidant-rich food is not easy to grow or cultivate like other rice varieties. The yield is said to be as low as 10% when compared to other rice varieties.

What benefits do you get from eating black rice? 

Black rice contains fiber, carbohydrates, fat, protein, and a high amount of antioxidants.

These antioxidants are not available in any other rice varieties. Black rice also contains good amounts of iron that are 3.5% of the recommended daily value.

This rice type, when cooked, contains a lower number of calories when compared to other rice varieties.

Since it also contains a high amount of fiber, it is comparatively the best rice variety for people who need more dietary fiber in their food intake. It also contains flavonoids (4), vitamin B, vitamin E, iron, thiamine, anthocyanin, magnesium, niacin, and phosphorous.