Vegan Bagoong | Gluten-free Garlicky Mushroom Bagoong by The Vegan Grocer 220g
Garlicky Mushroom Bagoong is a great substiture for your regular bagoong.
This mushroom bagoong is
-
vegan
-
meat-free
-
egg-free
-
dairy-free
-
honey-free
-
gluten-free
-
soy free
-
refined sugar-free
-
nut-free
Where to use:
-
dip for your green mango
-
use in cooking pinakbet or binagoongan
-
best as side dish
Allergen Information : Contains Onion and Garlic
INGREDIENTS: Oyster mushrooms, Brown Sugar, Coconut oil, Garlic, Onion, Vinegar, Sea salt, Pepper, Annatto and Spices
HOW TO STORE: Store in a clean, cool and dry place. Refrigerate once opened
SHELF LIFE: 6 months
COUNTRY OF ORIGIN: Philippines
