Daiya Cheddar Shreds 200g (gluten-free)

Lookin' sharp, cheddar. These iconic dairy-free shreds deliver a velvety melt and smooth texture, full of flavor — all without the dairy. Perfect for nachos or a gooey grilled cheese, just like mom used to make.

• vegan
• dairy-free
• gluten-free

INGREDIENTS:
Daiya Oat Cream™ Blend (water, gluten-free oat flour, pea protein, cultures, enzymes), Tapioca starch, Coconut oil, Corn starch, Expeller pressed safflower oil, Calcium phosphate, Less than 2 percent of: Konjac flour, Fruit and vegetable juice (for color), Yeast extract, Annatto (for color), Salt, Dextrose, Xanthan gum, Lactic acid, Natural flavors.

Usage Instructions:

The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.

KEEP REFRIGERATED. Best if consumed within 7 days after opening. May be frozen.