Cobram Robust Extra Virgin Olive Oil

Cobram Estate Robust Flavour Intensity is crafted from olives grown on the banks of the Murray River where the Mediterranean climate and fertile red soils guarantee premium quality. Our master blender skillfully combines the leading robust varieties from each estate to create a unique, first press Extra Virgin Olive Oil packed with deep fruity aromas and full-bodied flavour.

` Ideally used for Frying, Baking, Dressing, & BBQs

HEALTH BENEFITS OF Cobram Estate's Extra VOO:
* 100% Natural juice of fresh olives
* First cold pressed within 6 hours
* Natural source of olive antioxidants
* Natural source of Vitamin E, essential to protect body cells from free the radical damage.

INGREDIENTS:
100% Australian Extra Virgin Olive Oil

STORAGE:
` Store in a cool dark place away from light and heat.

NOTE:
` For maximum benefits, best consumed within 4 weeks of opening.