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Chef Jeng

Chef Jeng Vegan Bruschetta Pizza 10" (gluten-free)

Chef Jeng Vegan Bruschetta Pizza 10" (gluten-free)

Regular price ₱705.00 PHP
Regular price Sale price ₱705.00 PHP
Sale Sold out
Shipping calculated at checkout.
Chef Jeng's gluten-free vegan bruschetta pizza brings fresh tomatoes, herbs, and vegan cheese together on a 10" crust. Completely plant-based and crafted with care.
  • Vegan
  • Gluten-Free
  • Soy-Free
  • Keto-Friendly
  • Diabetic-Friendly

INGREDIENTS:
Almond Flour, Coconut Flour, Olive Oil, Himalayan Salt, Flax Meal, Tomatoes, Garlic, Parsley, Basil, Oregano, Paprika, Garlic Powder, Onion Powder, Vegan Mozzarella, Balsamic Vinegar, Coconut Sugar

Heating Instructions (Oven / Oven Toaster / Air Fryer):
1. Thaw pizza at room temperature for about 6 minutes.
2. Preheat oven / oven toaster to 200C (360F) or air fryer to 180C (356F)
3. Bake for 8-10 minutes, or until crust is golden brown and toppings are heated.

Keep Frozen.

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