BKK Garlicky Tapa 260g

A plant-based alternative for beef tapa. This is BKK's best-selling frozen product.

Use as: meat subs for other dishes such as viands, pasta, tacos, shawarma and pulutan.

INGREDIENTS: Soy, Corn and Wheat Protein, Water, Garlic, Calamansi, Brown Sugar (Washed/Cane), Soy Sauce, Sea Salt, Pepper, Vegan Spices and Seasoning (Soy)

Allergen: Soy, Corn, Gluten, and Wheat

HOW TO PREPARE:

1. Thaw the BKK Garlicky Tapa.
2. Deep fry garlicky tapa in low to medium fire.
3. Mix until it becomes dark brown in color.
4. Drain the tapa using a strainer and serve immediately.

**Best served with cucumber and tomatoes on the side.
**Servings : Good for 2-3 persons
**Reheat in microwave oven in medium setting.

HOW TO STORE: Freezer

SHELF LIFE: 4 months

COUNTRY OF ORIGIN: Philippines